Saturday, May 12, 2018

A bread experiment

Hello everyone.

We've been trying new ideas lately. We had deviled eggs for lunch yesterday instead of sandwiches. Today an experiment with bread dough.

This is a Cheese and pine nut ring rising. (Not a sweet roll)
The plan is for the cheese shreds and pine nuts to make friends with the bread dough and be yummy after baking. At worst, it becomes an awkward, spread out sort of rolls ring. Which isn't bad. At best, a winner.
So here goes!


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