Hello, everyone.
Yesterday we left Grado at around 0800, when there was enough light to walk by.
There were both ups and downs, and about 4 pm we arrived in Salas.
We stayed at the Albergue La Campa. The hospitalero was very friendly. He told us that the albergue had a community supper, which was vegetarian, a`d that they also offered a breakfast.
The vegetarian supper was very tasty, mushroom broth and the a thick pottage of vegetables with some rice for thickening. The dessert was fresh-made ice cream...I don't want to know if it was made from almond milk.
Next morning we hung around for the breakfast as not much is open on Sunday morning...turned out there was no tortilla espana (this is a perfectly wonderful egg dish) and the choices were some Greek style yogurt with fruit or pancakes. DH went for the pancakes, they didn't look at all like American pancakes. The yogurt was nicely tangy.
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