Saturday, January 23, 2021

More about that tomato

 Hello, everyone.

We had a couple of rainy days and I went out and saw this:


It's not yet ready to let go of the fruit, so it's still out there, getting redder.

At the other end of the yard, the first fruit to develop on any of our pomegranates:


We aren't sure if it's going to get redder or not. It feels juicy in the hand, but the skin doesn't feel like it's "papery" and it may still be storing up sugars and juice in the little arils. This pomegranate shrub is not the "Wonderful", it's one of the other two. The tag promised red fruits but as I've never actually seen the fruit of the variety, it's hard to know what "red" really means.






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